European Poultry Science (EPS)

The Online Journal European Poultry Science publishes scientific original papers, critical reviews and reports in the whole field of poultry science.
 

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Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.97

Effects of high dietary levels of citric acid on productive performance, serum enzyme activity, calcium and phosphorus retention and immune response in broiler chickens

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.95

Association between early growth-related traits and ascites induced in broiler sire lines by saline drinking water or cool temperatures

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.94

In ovo injection of IGF1 improves intestinal enzyme activity in broilers

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.91

Effect of supplementation of date waste to broiler diets on performance, nutrient digestibility, carcass characteristics and physiological parameters

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.92

Effect of dietary fat source on humoral immunity response of broiler chickens

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.89

Phylogenic versus selection effects on growth development, egg laying and egg quality in purebred laying hens

Europ.Poult.Sci., 79. 2015, ISSN 1612-9199, © Verlag Eugen Ulmer, Stuttgart. DOI: 10.1399/eps.2015.88

Changes in the fatty acid profile of intramuscular fat in goose meat packed in different atmospheres